Brick Morning Rotary:

Charlie Bacon


Wingman Planning:

Tom or Chelsea


The Shore movement


While more and more Americans lose their jobs or suffer financially because of the pandemic, New Jersey families have been suffering from food insecurity for months. Food pantries in our community are struggling to keep up with the demand to feed families in need.

In Ocean County alone, the pandemic has increased the level of food insecurity for citizens of all ages significantly.


The Brick Morning Rotary and Wingman Planning have teamed up to launch The Shore Movement Food Drive to address this issue. If your business would like to assist, you can place a contribution drop-off bin at your location and help tackle hunger in our area. 

*frozen turkeys can be dropped off at the Wingman Planning offices at 2677 Highway 70, Manasquan, NJ 

Dropoff Locations.

Click the links below for more information such as location address and hours of operation: 

The Brick Diner               Lucy's Bead Boutique

Salon DiMaria          Princeton Dental

Jersey Shore Contracting       Brick Chamber of Commerce

Prime Food Market           502 Baking Company

Renu By Alice             Kearny Bank**      

Wingman Planning              John Geantasio CPA     

    Provident Bank*                  Tri County Agency Brick

Anytime Fitness           Pilates By the Bay

*Provident Freehold,  South Freehold, Brick, Point  Pleasant and Toms River branches only.

**Kearny 2100 Hooper branch only


​Canned Sweet Potatoes/Yams

Canned beans


Hot/cold cereal

Hot Chocolate

100% juice




Cranberry sauce

Macaroni & cheese

Mashed potatoes


Corn muffin mix

Hearty soups


Canned pumpkin

Evaporated milk

Canned gravy

Turkey pans

Frozen turkeys*

Interested in becoming a member?
Want to know more?

Rich Lau:  732.785.9187

Mark Frey:  908.910.5569

Speakers welcomed to

  • publicize your cause or charity,

  • raise community awareness of an issue 

  • present to our group about a project, or

  • tell us about your business

Contact Charlie Bacon at 908.910.3564

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